Hot & Sour Tofu Slices Recipe


INGREDIENTS:

  • 6 pieces of tofu 
  • 40 ml/2 chinese soup soons of lemon juice or lime juice
  • 1/2 tsp salt
  • 1 heaped tbsp sugar
  • 1 tbsp finely chopped shallots
  • 1/2 tbsp finely chopped garlic
  • 2-3 bird's eye chilli, finely sliced
  • 1 tbsp chopped coriander (or you can use spring onions)

INSTRUCTIONS:

  1. Slice each block of tofu into 6 slices
  2. Heat a non stick pan and put some oil in. Fry tofu slices (in a few batches) until golden. Dish up and drain on paper towels.
  3. Prepare dressing. Combine everything else (except coriander) and stir until the sugar dissolves. Taste. Very very slightly oversalted, hot, sour well pronounced and well balanced with the sugar.
  4. Toss tofu slies with dressing just before serving and sprinkle chopped coriander (spring onions if using) on.


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