Bistek Recipe

INGREDIENTS:

• 1/2 kilo beef sirloin sliced thinly
• 2 tbsp soy sauce
• 2 tbsp calamansi juice
• 1 tsp salt
• 1 tsp black pepper
• cooking oil
• 1 big onion sliced thinly

INSTRUCTIONS:

1. Marinate beef in soy sauce, calamansi, salt, and pepper for about 30 minutes.
2. Stir-fry beef until cooked and tender then set aside.
3. Saute onion rings in oil then serve them over the beef.

Source:Istoryang Kusina

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