Chicken Sopas A'la Arroz Caldo Recipe

INGREDIENTS:

• Chicken legs
• Chopped carrots
• Chopped cabbage
• Sliced ginger
• Elbow macaroni
• Evaporated milk
• Magic sarap
• Hard boiled egg
• Salt and pepper to taste

INSTRUCTIONS:

1. Cook the chicken legs in a pot of boiling water with the ginger until tender.
2. Add the elbow macaroni to the pot. Let it boil for 2-3 minutes.
3. Add the Magic Sarap powder.
4. Mix the chopped vegetables and let it boil for 2 minutes.
5. Add the evaporated milk and let it simmer for about 3 minutes.
6. Season with salt and pepper to taste.
7. Serve it hot and top it with sliced hard-boiled egg.

Source: Hungry Pinay

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