Boneless Chicken Feet Salad Recipe

INGREDIENTS:

• 1/2 KG chicken feet - cleaned
• 1 medium red onion - thinly sliced
• 1 bunch of parsley - rough chop
• 1 red chili - thinly sliced
• 3 tablespoons Sweet Chili Sauce
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper

INSTRUCTIONS:

1. Boil chicken feet for 20 minutes or until tender.
2. Set aside and let it cool.
3. Debone the chicken feet.
4. Season the deboned chicken feet with salt and pepper.
5. Add the sweet chili sauce and mix it all together.
6. Add the onion, chili and parsley. Combine all.
7. Serve and enjoy!

Source: Pinoy Tsibog

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