Pear, Walnut, And Ricotta Crostini Recipe

INGREDIENTS

1 1/4 cups ricotta cheese
Pear slices
Walnut pieces
Coarse salt and ground pepper
Honey

DIRECTIONS

1. Divide ricotta cheese among crostini. 
2. Top each piece with several ripe pear slices and some walnut pieces. 
3. Season with salt and pepper and drizzle each with honey. 
4. Serve immediately.

Source : Yummly 

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