Baked Oysters Recipe

INGREDIENTS:

• 2 kilos fresh oysters 
• 1/2 cup grated cheese
• 1/4 cup minced fried garlic 
• pinch of pepper
• 1/4 cup melted butter

INSTRUCTIONS:

1. Open oysters.
2. Clean the part with the meat and throw away the other shell.
3. Top each shell with cheese, garlic, and butter then add with a dash of pepper. 
4. Bake for 15 minutes at 350°F or until golden brown. 
5. Serve hot.

Source: Philippine Country Guide

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