Bacon Wrapped Mini Meatloaves Recipe

INGREDIENTS:

•   1 lb. 85% lean ground beef
•   1 teaspoon kosher salt
•   ¼ teaspoon black pepper
•   1 teaspoon garlic powder
•   1 teaspoon onion powder
•   1 teaspoon smoked paprika
•   1 teaspoon chili powder
•   1 teaspoon dried parsley
•   8 thin bacon strips

INSTRUCTIONS:

1. Preheat oven to 400 degrees F.
2. In a medium bowl, mix together the beef and spices. Divide into 8 equal portions.
3. Line 8 muffin cups with bacon, so that each cup is circled by a bacon strip. Place each mini meatloaf inside the circle.
4. Bake 30 minutes. Use tongs to transfer the cooked meatloaves to paper towels to drain, then serve.

Source:  Healthy Recipes

Share It To Your Friends!

Loading...