Herbed Cream Dory Recipe

INGREDIENTS:

• Cream Dory
• Onions
• Tomatoes
• Salt
• Pepper
• Basil
• Olive Oil

INSTRUCTIONS:

1. Wash your cream dory thoroughly and season with salt, pepper and basil. 
2. Cover your baking tray with foil and grease with olive oil. 
3. Position your cream dory across the baking tray and put tomatoes and onions on top. 
4. Set your oven to 175C and bake for 20mins. This may take longer, depending on the thickness of the fish.

Source:Ochi In The City

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