Birthday Chicken Recipe

INGREDIENTS:

• 8-10 boneless skinless chicken breasts
• 1-2 packs Budding brand beef
• bacon - 1 strip for each piece of chicken
• 2 cans cream of chicken soup
• 16 oz sour cream
• pepper to taste

INSTRUCTIONS:

1. Preheat oven to 275 degrees for longer baking time or 350 for faster
2. Place a layer of beef in the bottom of a 9 x 13 pan
3. Starting at the smaller end, roll each piece of chicken and wrap it with one piece of bacon
4. Place rolled chicken on top of beef
5. In a large bowl mix sour cream and cream of chicken soup
6. Spoon mixture over chicken
7. Bake at 275 for 3 hrs or 350 for 1-1 1/2 hours

Source: O Taste And See

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