White Chicken Casserole Recipe





INGREDIENTS:
  • 1 whole chicken (cut in portion size)
  • 1 tbsp chopped ginger
  • 1 small white onions chopped
  • 3 cloves garlic
  • salt & pepper to taste
  • 3 pcs potato diced
  • 1 pc medium carrot diced
  • 2 tbsp oil
  • 1 stalk onion leeks
  • 1/2 cup fresh cream
  • 1 pc red and green capsicum
White Chicken Casserole Recipe


INSTRUCTIONS:

  1. In a pan, heat oil and saute garlic, onion and ginger. saute well then add in chicken and let it brown(saute approx 5-8 minutes). then seasoned with salt and pepper
  2. Add in potatoes and carrots and simmer for another 5 minutes. then add in capsicum. simmer for another 2 minutes. adjust taste by adding salt & pepper
  3. Add in onion leeks and cream then remove from heat. don’t boil cream.
  4. Serve hot!!!

Source: Foodtrip

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