Golden Fruit Salad Recipe

INGREDIENTS:

• 1 small pack Agar-agar or seaweeds
• 1/3 cup brown sugar
• 1 Del Monte Fruit Cocktail, drained
• 1 big sachet Nestle cream
• 1/3 can condensed milk
• 1 big Fuji apple, cubed
• 1 teaspoon fresh lemon juice
• 1 small bottle of Maraschino cherries
• pandan leaves
• pandan extract
• 1.5 liters of water

INSTRUCTIONS:

1. Mix water, agar-agar, pandan leaves, pandan extract, and brown sugar. Bring to boil.
2. Set aside and let cool.
3. Mix all the other ingredients. Pour in the shredded agar-agar(only half, the rest you can
4. use for seaweed-sago-pandan salad). Toss lightly to blend. Garnish with shredded golden agar-agar and red cherries on top. Chill to serve.

Source: Lutuin Ni Lola Cel

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