Tofu Sisig Recipe

INGREDIENTS:

• 3-4 pieces of tofu (cut in to small squares) 
• 3 pieces of green chilies 
• 1 medium onion
• 1 small pack of Mayonnaise 
• 2-3 tablespoons of Oyster Sauce 
• Knorr Liquid Seasoning (can replace with Soy Sauce)
• Canola Cooking oil 

INSTRUCTIONS:

1. Heat the oil. 
2. Cook the Tofu until it turns golden brown. Set aside 
3. Saute the onions. 
4. Add the green chilies. 
5. Put the tofu and add the oyster sauce. 
6. Sprinkle & dash some Liquid seasoning 
7. Add the cooked tofu.
8. Put the mayonnaise and mix it until the tofu's are evenly covered with Mayo
9. Serve and happy eating! 

Source: Mommy Katrina Cooks

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