Baked BBQ Chicken Legs Recipe

INGREDIENTS:

• 12 chicken legs

For the BBQ Sauce:

• 1 cup ketchup
• 1/4 cup balsamic vinegar
• 2 tbs. Worcestershire sauce
• 2 cloves of garlic – crushed and chopped
• 2 tbs. maple syrup
• 3 tbs. mustard – yellow or spicy
• 1/2 tsp. salt
• 1/2 tsp. black pepper

INSTRUCTIONS:

1. Combine all of the ingredients for the sauce in a bowl a stir.
2. Place the chicken legs in a large bowl and pour the sauce over and combine well.
3. Cover chicken or place in a zip-lock bag and place in refrigerator for at least one hour or overnight.
4. When you are ready to cook, preheat Oven 375 degrees F.
5. Place the chicken in a baking pan and bake for 45 – 50 minutes until or until the juices run clear.

Source: Living The Gourmet

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