Dampa Shrimp (Buttered Garlic Shrimp) Recipe

INGREDIENTS:

• 3/4 kilos of shrimp (big ones)
• butter
• orange soda (Royal True Orange, Mirinda)
• garlic (3 heads)
• oyster sauce
• Ginisa mix, Magic sarap, Knorr cube and Ajinomoto

INSTRUCTIONS:

1. Wash the 3/4 kilos of shrimp from the market with clean running water.
2. Put in a bowl and soak/marinade them with melted butter and orange soda. 15 minutes to marinade.
3.  During this time, mince 3 heads of garlic. Then after 15 minutes, saute butter, garlic, take out shrimps and saute. 
4. Do not throw the marinade sauce. Put some oyster sauce and the remaining ingredients. 
5. When shrimps color turns into orange, put the marinade sauce back and simmer for another 15 minutes. 
6. Serve it to 7-8 with some hot rice. Shrimp party on holidays!

Source: The 50 Peso Ulam

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