Savory Ginisang Sitaw (Sauteed String Beans) Recipe

INGREDIENTS:

• 2 to 2-1/2 cup of string beans
• 1 cup cubed pork
• 1 cup shrimp
• 1 tbsp minced garlic
• 2 to 3 tbsp chopped onion
• 2 to 3 tbsp chopped tomato
• 2 tbsp cooking oil
• 2 pcs beef or pork broth cubes
• Salt or fish sauce to taste
• 2 to 3 tbsp of oyster sauce

INSTRUCTIONS:

1. Heat some cooking oil in a saucepan.
2. Saute the garlic, onion and tomato.
3. Saute the pork and let it cook.
4. When the pork is cooked, put in the shrimp. Let it cook for a few minutes.
5. Add the broth cubes. Let it dissolved.
6. Add the string beans.
7. Add the oyster sauce and give it a good mix.
8. Let it simmer for 5 to 10 minutes.
9. Season it with salt or fish sauce if needed.
10. When the string beans is cooked according to your preference, then its done.
11. Serve with steamed rice.

Source: Pinoy Recipe

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