Loureen’s Ground Pork Torta Recipe

INGREDIENTS:

• 1lb (500g) ground pork
• 1/2 lb (250g) green peas (frozen)
• 1/2 lb (250g) potatoes, cubed
• 1/2 lb (250g) fresh tomatoes, steamed 2 min then pealed and finely chopped
• 2 carrots finely chopped
• 2 medium onions finely chopped
• 2 cloves of minced garlic
• juice of one lime (10 calamansi)
• cooking oil
• salt & ground pepper

INSTRUCTIONS:

1. saute garlic and onions in a frying pan until fragrant
2. add in the ground pork and saute until slightly brown
3. mix in the chopped tomatoes & let simmer for about a min
4. add the peas and potatoes and cook about 5 min
5. season with salt & Pepper (to taste)
6. mix in the lime or calamansi juice and simmer for 3 min
7. serve with rice
8. garnish with calamansi or lime wedges

Source: Filipino Recipe Nook

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