WHAT YOU'LL NEED
- Your favorite pancake recipe
- Chocolate chips (optional)
- Jumbo marshmallows
- Chocolate syrup
HOW TO MAKE IT
Mix up your favorite pancake recipe or mix. I used a basic buttermilk recipe and threw in a handful (okay, fine. TWO handfuls.) of chocolate chips. Cook as directed, aiming for pancakes that are about 3"-4" in diameter.
You have two options for melting your jumbo marshmallow:
1) Put the marshmallow on a skewer and toast it over a low gas burner on your stove until it is golden brown and melted all the way through.
OR
2) Place the marshmallow on top of one panckae and microwave for 20-30 seconds on High. Keep an eye on it, because it will expand quite a lot this way!
Sandwich the toasted/melted marshmallow between two pancakes and smoosh it down so all that gooey goodness comes squishing out of the sides just a bit. Drizzle with chocolate syrup and gobble it up!
Go clean your face. You've got chocolate and marshmallow all over your chin!
Source: Recipes at Cheryl's Home
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