Honey Mustard Bacon Chicken Thighs Recipe

INGREDIENTS:

• 4 bone in chicken thighs
• 1 tablespoon of olive oil
• salt and pepper
• 6 tablespoons of mustard
• 6 tablespoons of honey
• 3 strips of bacon, cut into small pieces
• cilantro or parsley for garnish

INSTRUCTIONS:

1. Preheat oven to 400 degrees.
2. Season chicken with salt and pepper to taste.
3. In a skillet heat some olive oil in a pan. Place the chicken in the pan and cook on both sides until golden brown. About 2 or 3 minutes.
4. Mix the honey and mustard in a bowl. Pour the honey and mustard over the chicken. Cook the chicken for 25-30 minutes in the oven.
5. While the chicken is cooking, pan fry the bacon until crispy. garnish the chicken with the bacon and chopped cilantro leaves.

Source: Recipe Diaries

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