- 1/2 kilo pork liempo
- 1 pack of sinigang mix
- 1 diced onion
- 1 pc. sayote
- 1 bundle sitaw
- 1 bundle okra
- salt and magic sarap
INSTRUCTIONS:
- In a casserole, bring pork to a boil, lower fire and simmer until pork is tender.
- Add onion, sinigang mix and sayote.
- After 5 minutes of boiling, add sitaw and okra.
- Season with salt and magic sarap.
- Serve hot.
Source: Viand Everyday
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