Best Mashed Potato Recipe

INGREDIENTS:

• 800 grams potatoes, peeled and cut in quarters
• 50 grams butter or margarine
• 150 ml milk
• salt and pepper
• garlic powder or grounded fresh garlic

INSTRUCTIONS:

1. Boil potatoes until tender. Drain.
2. Mashed potato until its lump free.
3. Add the margarine and milk, mix well.
4. Add the garlic powder.
5. Salt and pepper to taste.
6. Add extra margarine until consistency is just right which is not to dry or not too runny.
7. Serve with gravy.
8. Enjoy!

Source: Filipino Recipes

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